Rating: Deluxe Room Check in Mon. Jan 05, '09 - Check Out Wed. Jan 07, '09
(Unlike other sites, we never add hidden fees.)
Forum Tower - 350 Sqft, 1 Bdrm, 1 Bath, Deluxe newly refurbished Forum Tower, 2 Queen Beds Avg Rate / Night = $160.00+Tax  Book Now Agustus Or Palace Tower - 500 Sqft, 1 Bdrm, 1 Bath, Deluxe 1 King Bed, Oversized Spa Tub, Palace Tower located near Convention area, Agustus Tower lcoated near front lobby Avg Rate / Night = $180.00+Tax  Book Now

Welcome to an incredible world of opulence and splendor, where impeccable service reigns supreme and luxury beckons at every turn. Elegant accommodations, fine dining featuring an array of cuisines, world-class gaming, plus legendary entertainment and special events, have made the Caesars Palace name internationally renowned for more than 35 years.   At the Caesars Palace Casino you will find more than 129,000 square feet of casino space. Everything from high limit slots to your favorite table game.   Setting the gold standard for entertainment and events in a resort city widely regarded as the Entertainment Capital of the World, Caesars Palace has built its global reputation with a roster of superstar performers and legendary sports champions.   The luxurious spa and fitness center features treatment rooms that offer a full selection of services such as massages, body treatments, wraps, salt glows, baths, Vichy showers, a coed relaxation room and juice bar with outdoor terrace seating overlooking our beautiful pool area.   The names on the storefronts of the Forum Shops are legendary, the merchandise inside is the best the world has to offer. At Caesars Palace, you will find more than 120 shops in two elegant settings.

Deluxe Room Description

A Caesars Palace original, Classic guest rooms range in size from 300 – 400 square feet and are found within the Forum, Roman and Centurion towers. Featuring a wealth of standard amenities, these bedchambers exude a cool, only-in-Vegas vibe with your choice of one king or two double beds. Classic guest rooms include a cozy sitting area, wardrobe closet and our signature Caesars-style marble bathroom. Armoire with 27” TV Iron and ironing board Bedside alarm clock and phone Electronic in-room safe High-speed internet access Choice of king or two doubles Forum, Roman and Centurion towers

Dining

Restaurant Guy Savoy - Van Gogh expressed himself with paint, while Beethoven shared his brilliance with the world through the piano. Guy’s canvas is your plate, and he bares his soul with culinary creations that are festive, fresh and delicious — even poetic.  Restaurant Guy Savoy, designed by Jean-Michel Wilmotte, will soon occupy the second floor of the Augustus Tower, affording an enviable view of the classically-inspired architecture and statuary of the Roman Plaza.    808 - Acclaimed chef Jean-Marie Josselin brings a taste of Hawaii and exquisite Euro-pacific cuisine to Caesars Palace with 808. The restaurant offers the chef’s Hawaiian-themed fusion signature cuisine, which spotlights exciting elements of Thai, Indian, Japanese, Chinese, Italian, and French fine dining.   Bradley Ogden - Famed Bay Area chef Bradley Ogden, whose new take on classic “farm fresh” American cuisine has earned him national acclaim and a gallery of top culinary awards, opened his first restaurant outside of California at Caesars Palace.   Ogden rose to national prominence as the executive chef for San Francisco’s renowned Campton Place Hotel.   Empress Court - Authentic Chinese cuisine and American Chinese cuisine favorites have a luxurious home in the Empress Court restaurant of Caesars Palace, named in USA Today among the top authentic Cantonese restaurants in the United States.    Hyakumi - The Hyakumi (pronounced ya-Coo-me) Japanese Restaurant & Sushi Bar offers fresh sushi and sashimi prepared by master chef’s, Teppan Yaki-style cooking and Japanese à la carte dining.  À la carte dinner selections include combination plates featuring such favorites as Beef, Chicken or Fish Teriyaki, Yakitori, Shrimp and Vegetable Tempura.   Mesa Grill - Award-winning chef, best-selling cookbook author, and popular television personality Bobby Flay brings the vibrant Southwestern cuisine of his acclaimed Mesa Grill to Las Vegas with his first restaurant outside of New York City at Caesars Palace.  "My goal with Mesa Grill has always been to create boldly flavored food in a high-energy environment," said Flay.   Neros - Specializing in dry-aged prime beef, tender chops, fresh fish and seafood, Neros boasts tantalizing American contemporary dinner selections for the most discriminating palates.  Neros Chef Sean Griffin has created signature cuisine for the restaurant. Some of the entrees are classic favorites, but none is ordinary, and each is artistically presented in the tradition of great culinarians.    Terrazza - Savor the tastes of authentic Italian cuisine with risotto, antipasti, soups, fresh fish and seafood, the chef’s own pasta, just baked pizza and focaccia breads.  The romantic atmosphere and fine cuisine provide an intimate fine dining experience that will be long remembered.

Entertainment

Restaurant Guy Savoy - Van Gogh expressed himself with paint, while Beethoven shared his brilliance with the world through the piano. Guy’s canvas is your plate, and he bares his soul with culinary creations that are festive, fresh and delicious — even poetic.  Restaurant Guy Savoy, designed by Jean-Michel Wilmotte, will soon occupy the second floor of the Augustus Tower, affording an enviable view of the classically-inspired architecture and statuary of the Roman Plaza.    808 - Acclaimed chef Jean-Marie Josselin brings a taste of Hawaii and exquisite Euro-pacific cuisine to Caesars Palace with 808. The restaurant offers the chef’s Hawaiian-themed fusion signature cuisine, which spotlights exciting elements of Thai, Indian, Japanese, Chinese, Italian, and French fine dining.   Bradley Ogden - Famed Bay Area chef Bradley Ogden, whose new take on classic “farm fresh” American cuisine has earned him national acclaim and a gallery of top culinary awards, opened his first restaurant outside of California at Caesars Palace.   Ogden rose to national prominence as the executive chef for San Francisco’s renowned Campton Place Hotel.   Empress Court - Authentic Chinese cuisine and American Chinese cuisine favorites have a luxurious home in the Empress Court restaurant of Caesars Palace, named in USA Today among the top authentic Cantonese restaurants in the United States.    Hyakumi - The Hyakumi (pronounced ya-Coo-me) Japanese Restaurant & Sushi Bar offers fresh sushi and sashimi prepared by master chef’s, Teppan Yaki-style cooking and Japanese à la carte dining.  À la carte dinner selections include combination plates featuring such favorites as Beef, Chicken or Fish Teriyaki, Yakitori, Shrimp and Vegetable Tempura.   Mesa Grill - Award-winning chef, best-selling cookbook author, and popular television personality Bobby Flay brings the vibrant Southwestern cuisine of his acclaimed Mesa Grill to Las Vegas with his first restaurant outside of New York City at Caesars Palace.  "My goal with Mesa Grill has always been to create boldly flavored food in a high-energy environment," said Flay.   Neros - Specializing in dry-aged prime beef, tender chops, fresh fish and seafood, Neros boasts tantalizing American contemporary dinner selections for the most discriminating palates.  Neros Chef Sean Griffin has created signature cuisine for the restaurant. Some of the entrees are classic favorites, but none is ordinary, and each is artistically presented in the tradition of great culinarians.    Terrazza - Savor the tastes of authentic Italian cuisine with risotto, antipasti, soups, fresh fish and seafood, the chef’s own pasta, just baked pizza and focaccia breads.  The romantic atmosphere and fine cuisine provide an intimate fine dining experience that will be long remembered.